Cheese, Cheese, Cheese At Le Meridien Budapest, 15 - 22 April
- 20 Apr 2012 9:02 AM
"The week of April 15 – 22 is all about French cheese. Cheese master Gérard Poulard presents more than 100 different kinds coming from small producers all over France. The cheese buffet is available every day for dinner from 7 pm.
Dinner prices:
9900,-Ft/person excluding drinks
14 900,-Ft/person including a selection of wines
Cheese plate: 3900,- Ft
* Special Sunday Brunch on the 15th and 22nd with Mr Poulard and his fabulous cheese station.
Price of the brunch: 8900,- Ft/person;
Details by clicking here
Table reservations: 429 5770 or 429 5700
* Cheese & wine dinner
Come to experience how French cheese and Hungarian wines match! A unique dinner opportunity with the cheese master, including five cheese plates, select Hungarian wines, dessert and coffee.
Date: April 19th, Thursday, from 7 pm, day of our monthly wine dinner!
Price of the dinner: 11 900,- Ft/person
Table reservations: 429 5670 or e-mail by clicking here."
Source: Le Meridien Budapest
Address: 1051 Budapest, Erzsébet tér 9-10
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