- 1 Nov 2017 7:04 AM
Responsible for ensuring each customer’s food order is delivered promptly and without mistakes. You will organize food tickets, communicate with cook staff to ensure each course is distributed and ready in order, and deliver the completed meals to the customer’s table.
Describes menu and daily specials, takes orders, serves food and makes sure customers have everything they need to enjoy their meals. Responsible for coordinating entire station and communicating front- and back-of-house personnel to provide a dining experience that meets or exceed guest expectations.
You can apply directly on our website or you can send us your CV on email@example.com
More: Caviar & Bull Restaurant Budapest
Address: 1073 Budapest, Erzsébet krt. 43-49, adjacent to Corinthia Hotel Budapest