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Gundel Restaurant

Restaurant Gundel
1146 Budapest, Állatkerti út 2.
Phone: (361) 468 4040
Fax: (361) 363 1917

Gundel Restaurant
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Óceán Bar and Grill - International Seafood Restaurant

Oceán Bar and Grill
1052 Budapest, Petõfi tér 3 (just next to the Marriott)
Reservation: 266-1826
Click here for more!



Our NEW MENU

SOUPS
South of France style fish soup - (790)

Bergen fish soup (cream soup with salmon, cod and shrimp)
(1490)

Creamy lobster bisque (1 290)

TO START WITH
Crab soufflé with rucola and citrus fruits - (2 190)

Deep-fried calamari with honey and mustard dip (2 090)

Oven-baked green mussels with lime and herb butter (2 490)

Spicy breaded octopus morsels with barbecue sauce(1 950)


Grilled calamari with rucola and radichio (2 950)

Orange, ginger and red wine marinated goose liver terrine, toast and a red wine caramel (2 150)


Piri-piri prawns Spanish style with chili, garlic and olive oil
(2 790)


Piri-piri scallops Spanish style with chili, garlic and olive oil (3 890)


SALADS

Ceasar salad (romaine lettuce, parmesan and croutons)(1 250)

with grilled chicken breast (2 150)

with grilled prawns (2 450)

Lobster salad with a carrot and celery remoulade, with yogurt dressing (2 950)


King crab served cold with 3 types of mayonnaise/ 100g (3 850)

King crab tortilla with a spicy orange and maracuja sauce
(5 900)

Roasted king crab with sechuan pepper and tomato salsa
(4 390)



MUSSEL CORNER

Blue mussels with a creamy Dijon- mustard sauce (2 890)





Blue mussels with fresh tomatoes and thyme (2 890)

Blue mussels with a creamy curry sauce ( 2 890)

Blue mussels with a garlic white wine sauce (2 950 )

SEAFOOD PASTA

Shell pasta with lobster meat and a creamy lobster sauce
(3 950 )

Linguine with blue mussels and garlic white wine sauce
(2 490 )

Penne with scallops and spicy pistou (3 590 )



OUR LOBSTER

"Scandinavian style" - served cold with normal and garlic mayonnaise ( 2 250/ 100gr)


"North American style" - served warm with melted garlic butter
(2 390)

"Mediterannean style" - simply roasted with olive oil, salt and pepper (2 250)




SEAFOOD FROM THE GRILL
(please choose from our sauces and side dishes)

Cod 100gr (1 305)

Sea bass 100gr (1 450)

Sea bass filet 100gr (2 190)

Swordfish filet 100gr (1 890)

Monkfish filet 100gr (1 950)



Salmon filet 100gr (1 650)

Dover sole 100gr (1 550)

Calamari 100gr (1 490)

Atlantic halibut steak 100gr (1 650)

Tuna loin 100 gr (1 950)

Scallops 100gr (2 090)

Scampi 100gr (1 690)

Black tiger prawns 100gr (2 450)

Mixed platter (6 060)

Mega platter for 2 people or one very serious seafood lover
(11 600)



SAUCES

Sweet and sour sauce (260)
Grainy mustard sauce (260)
White wine sauce (260)
Saffron sauce (330)
Garlic butter (260)

AND ON THE SIDE...
Provencal tomatoes 330)
Oven-baked basmati rice (790)
Boiled potatoes (260)
Oven baked potato in foil (590)
Ratatouille vegetables (590)
Green salad (850)
Mixed salad (950)


MEAT FROM THE GRILL
(please choose from our sauces and side dishes to complete your dish)

Chicken breast 1 850
Beef tenderloin (3 990)

Duck breast (1 890)

Mixed meat skewer (all the above meat) (2 450)

Click here for more!


06.10.2004

 
 

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