"Join-in on Tuesday 30 June for a fresh taste of the superb selection presented by Izabella and her friendly team. New and existing Xpat Wine Club members are invited to this social event at the Radisson SAS Béke Hotel in downtown Budapest. Mediterranean style finger-food sponsored by Olive's Restaurant.Izabella and friendly folks (see some of the gang in this video of an earlier tasting event organised by XpatLoop.com) would like to introduce you to the following wines:
* Szigligeti Olaszrizling - Szászi Endre
* Tokaji Furmint (dry) - Dobogó, Zwack Izabella
* Szőlőskislaki Rosé - Légli Géza
* Egri Indián Nyár (Kékfrankos) - Bolyki János
* Tokaji Furmint Late Harvest - Disznókő Pincészet
Finger-food thanks to Olive's Restaurant:
* Tramezzini with smoked salmon
* Savoury pastry filled with soft cheese cream
* Hot minced beef and spinach
* Savoury pastry filled with Roquefort cream
* Mini mozzarella with cocktail tomatoes
* Savoury pastry filled with a mousse of duck liver and Tokaji wine
* Apple served with roasted savoury walnuts
* A Selection of cheese cubes with nuts
RSVP: Click here to register ASAP as places are limited.
When: Tuesday, 30 June, 6.30 p.m. prompt, onwards.
Fee: HUF 4.000 - Receipts available upon request from the team of Izabella.
Where: Radisson SAS Beke Hotel Budapest, 1067 Budapest, Teréz krt. 43.
About the venue: Zsolnay Café
"Newly reconstructed and enlarged with a cocktail bar, the Zsolnay Café does not only contribute to the hotel's warm atmosphere but it enchants guests with its traditional feel. The Café remains faithful to its well-known coffee and tea specialities, all served in original Zsolnay porcelain cups, while a wide selection of light salads, sandwiches, classic and alcohol-free cocktails is also available to suit modern lifestyles."
For a map more information about the location of the venue, and more, visit: Radisson SAS Béke Hotel Budapest
29.06.2009