St. Patrick’s Day Sunday Brunch, Le Meridien Budapest, 23 March
- 18 Mar 2014 8:00 AM
On March 23rd Le Méridien Budapest awaits its guests with a St. Patrick’s Day Sunday Brunch at Le Bourbon restaurant. Listen to the live Irish music whilst enjoying our famous Sparkling Sunday Brunch with Irish inspired flavours on the menu, draught Guinness and cider. A lavish buffet to delight every palette, featuring live pasta cooking, magnificent dessert selection, French cheese assortment and á la minute pancakes.
The price of the brunch is HUF 8 400, - per person (approximately € 27,- includes sparkling wine, red and white wine, mineral water and coffee, and subject to 10% service charge).
Children's policy
· Children up to 6 years can eat free of charge.
· Children between the age of 6 - 12 years old we provide 50% discount from the rate
If you book your brunch in advance you can have a late check-out on Sunday free of charge (subject to availability, but confirmed at booking time)
Date of the event
Sunday 23 March, 12.00 pm - 3.00 pm
Reservations are recommended and all dining enquiries are welcome at the following availabilites:
Le Méridien Budapest
T: + 36 1 429 5500
Address: 1051 Budapest, Erzsébet tér 9-10.
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