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Tuesday 22 May 2012
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Hilton Budapest

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Hungarian Recipe Of The Week: Pocketknife Pork Fry 'Bakony Style'

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"Ingredients for 6 persons: 1.3 lb spare ribs of pork 2.8 oz mushroom 7 oz pickled pepper 3.5 oz lard 7 oz pickled cucumbers 1.4 oz flour 4.2 oz smoked bacon 1 clove garlic 4.2 oz onion salt, pepper, paprika."


More from the source: hotelonlinehungary.com


30.11.2011




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