15 result(s) for european commission in Food & Drink
Hungary To Request Chimney Cake Receive Traditional Speciality Product Designation
- 18 Dec 2015 8:00 AM
- food & drink
Hungary is expected to submit a request to have chimney cake be designated a traditional speciality product within the European Union at the end of the first quarter of next year, the Ministry of Agriculture’s Deputy State Secretary for Origin Protection announced at a press conference in Budapest on Monday.
Slovakia And Hungary At Loggerheads Over Tokaj Wine
- 12 May 2014 9:00 AM
- food & drink
Even Hungary's last-ditch Hungarian efforts have failed to prevent Slovakia from using the Tokaj name. The Slovak Tokaj wine is here to stay. But that's not the end of the world - let us excel them in quality, a wine writer says.
Fidesz Insists On “Free Pálinka Distillation” In Hungary
- 15 Apr 2014 9:00 AM
- food & drink
Hungary’s ruling Fidesz party insists on “free pálinka distillation” and will expect the government to find an appropriate legal solution to defending this “Hungarikum”, a party spokesman said.
Xpat Opinion: CocaCola – A Hungarian Product
- 11 Apr 2013 9:00 AM
- food & drink
A left wing daily pokes fun at the government’s efforts to sort foodstuffs according to their national character, and thinks it would be more useful to label the regional or local origins.
A New Front-Line Between The EU And Hungary: Home Distilled Pálinka
- 29 Jun 2012 9:00 AM
- food & drink
A left-wing commentator welcomes the European Commission’s decision to require Hungary to tax farmers who distil brandy. A right-wing columnist find the demand ridiculous and accuses the EU of applying double standards, once again, towards Hungary.
EU Objects To Tax Exemption For Pálinka In Hungary
- 22 Jun 2012 9:00 AM
- food & drink
The European Commission yesterday asked Hungary to change its regulation that gives a full excise tax exemption to those who brew pálinka for personal use. EU legislation allows a 50% tax allowance, but Hungary grants a 100% exemption to distillers who produce no more than 50 litres of fruit brandy a year.
Hungary To Request Chimney Cake Receive Traditional Speciality Product Designation
- 18 Dec 2015 8:00 AM
- food & drink
Hungary is expected to submit a request to have chimney cake be designated a traditional speciality product within the European Union at the end of the first quarter of next year, the Ministry of Agriculture’s Deputy State Secretary for Origin Protection announced at a press conference in Budapest on Monday.
Slovakia And Hungary At Loggerheads Over Tokaj Wine
- 12 May 2014 9:00 AM
- food & drink
Even Hungary's last-ditch Hungarian efforts have failed to prevent Slovakia from using the Tokaj name. The Slovak Tokaj wine is here to stay. But that's not the end of the world - let us excel them in quality, a wine writer says.
Fidesz Insists On “Free Pálinka Distillation” In Hungary
- 15 Apr 2014 9:00 AM
- food & drink
Hungary’s ruling Fidesz party insists on “free pálinka distillation” and will expect the government to find an appropriate legal solution to defending this “Hungarikum”, a party spokesman said.
Xpat Opinion: CocaCola – A Hungarian Product
- 11 Apr 2013 9:00 AM
- food & drink
A left wing daily pokes fun at the government’s efforts to sort foodstuffs according to their national character, and thinks it would be more useful to label the regional or local origins.
A New Front-Line Between The EU And Hungary: Home Distilled Pálinka
- 29 Jun 2012 9:00 AM
- food & drink
A left-wing commentator welcomes the European Commission’s decision to require Hungary to tax farmers who distil brandy. A right-wing columnist find the demand ridiculous and accuses the EU of applying double standards, once again, towards Hungary.
EU Objects To Tax Exemption For Pálinka In Hungary
- 22 Jun 2012 9:00 AM
- food & drink
The European Commission yesterday asked Hungary to change its regulation that gives a full excise tax exemption to those who brew pálinka for personal use. EU legislation allows a 50% tax allowance, but Hungary grants a 100% exemption to distillers who produce no more than 50 litres of fruit brandy a year.