16 result(s) for green pesto
Asparagus Weeks At InterContinental Budapest Hotel In May
- 27 May 2013 9:02 AM
- specials
Asparagus is available for only a few weeks each year, so it is time to enjoy the unbeatable flavour and freshness of this seasonal delight before they are gone again.
Celebrate New Year's Eve At InterContinental Budapest
- 29 Dec 2012 7:00 AM
- specials
We are happy to invite you to dine and dance your way into 2013 with style. The candle-lit atmosphere, the intercontinental and local cuisine, exciting programmes and live music will provide the right environment to entertain you. Enjoy the live performance of the Abrakazabra band, which accompanies the world wide known Goombay Dance Band throughout its European Concert Tour, beside the live ...
Xpat Opinion: Szimplakert Haztaji Piac (Szimplakert Croft Market) Revisited
- 14 Sep 2012 12:00 PM
- shopping
Having a free Sunday morning on my hands, a friend and I visited the Szimplakert Haztaji Market. The great ambiance was still there. Almost every seller had samples out to try, whether it be szorp, jam, baked goods, spreads or cheese. All the sellers were friendly, chatty, and proud of their products.
Buffet Dinner On 20 August At InterContinental Budapest
- 19 Aug 2012 7:00 AM
- specials
Come and join us on 20th August in light of our National Day’s culinary celebrations. Our Executive Chef composed a mouth-watering buffet menu for St. Stephen’s Day accompanied with live entertainment.
Prawn Days At InterContinental Budapest, Until 10 July
- 1 Jul 2012 8:59 AM
- specials
Seafood is a great way to keep your diet healthy and also sample such delicacies like Spears of green asparagus topped with marinated prawns and caviar, served with lemon-cilantro sauce or Jumbo prawns wrapped with sage in Parma ham, served on risotto and balsamic jus.
Xpat Interview: Daniel "TreeHugger Dan" Swartz
- 8 Mar 2006 11:00 AM
Environmental activist and facilitator, writer and translator, Daniel Swartz has lived in Hungary since 1990. He studied international relations, history, and Chinese Language at Bates College in the United States. Since 1990, he has been working for and with Central and Eastern European environmental NGOs, local and national governments, and businesses on various environmental issues.
Recipe of the Week: Grilled Cauliflower with Tahini and Green Pesto
- 2 Jun 2001 4:23 PM
- food & drink
The Table-team made a delicious meal in another spectacular place: they grilled cauliflower and pineapple with different sauces in Zebegény.
Asparagus Weeks At InterContinental Budapest Hotel In May
- 27 May 2013 9:02 AM
- specials
Asparagus is available for only a few weeks each year, so it is time to enjoy the unbeatable flavour and freshness of this seasonal delight before they are gone again.
Celebrate New Year's Eve At InterContinental Budapest
- 29 Dec 2012 7:00 AM
- specials
We are happy to invite you to dine and dance your way into 2013 with style. The candle-lit atmosphere, the intercontinental and local cuisine, exciting programmes and live music will provide the right environment to entertain you. Enjoy the live performance of the Abrakazabra band, which accompanies the world wide known Goombay Dance Band throughout its European Concert Tour, beside the live ...
Xpat Opinion: Szimplakert Haztaji Piac (Szimplakert Croft Market) Revisited
- 14 Sep 2012 12:00 PM
- shopping
Having a free Sunday morning on my hands, a friend and I visited the Szimplakert Haztaji Market. The great ambiance was still there. Almost every seller had samples out to try, whether it be szorp, jam, baked goods, spreads or cheese. All the sellers were friendly, chatty, and proud of their products.
Buffet Dinner On 20 August At InterContinental Budapest
- 19 Aug 2012 7:00 AM
- specials
Come and join us on 20th August in light of our National Day’s culinary celebrations. Our Executive Chef composed a mouth-watering buffet menu for St. Stephen’s Day accompanied with live entertainment.
Prawn Days At InterContinental Budapest, Until 10 July
- 1 Jul 2012 8:59 AM
- specials
Seafood is a great way to keep your diet healthy and also sample such delicacies like Spears of green asparagus topped with marinated prawns and caviar, served with lemon-cilantro sauce or Jumbo prawns wrapped with sage in Parma ham, served on risotto and balsamic jus.
Xpat Interview: Daniel "TreeHugger Dan" Swartz
- 8 Mar 2006 11:00 AM
Environmental activist and facilitator, writer and translator, Daniel Swartz has lived in Hungary since 1990. He studied international relations, history, and Chinese Language at Bates College in the United States. Since 1990, he has been working for and with Central and Eastern European environmental NGOs, local and national governments, and businesses on various environmental issues.
Recipe of the Week: Grilled Cauliflower with Tahini and Green Pesto
- 2 Jun 2001 4:23 PM
- food & drink
The Table-team made a delicious meal in another spectacular place: they grilled cauliflower and pineapple with different sauces in Zebegény.