196 result(s) for you eat in Food & Drink
Review: BaBar Bistro Budapest, Hungarian With A Twist
- 5 May 2016 12:45 PM
- food & drink
In an ordinary goulash soup you will find normal beef chopped in bite-sized pieces, potatoes, onions and paprika. However, the restaurant at the corner of Huszár and Munkás streets doesn’t offer a lot of ordinary things. The traditional, usually rather boring dishes are presented here in a renewed way, with a modern international flair.
Review: Édesmindegy Dessert Bar In Downtown Budapest
- 28 Apr 2016 12:45 PM
- food & drink
Warm apple crumble, thick pieces of cake made up of tempting layers of chocolate sponge cake, cream, fresh cream-cheese and peanut butter, or a light Baiser tartlet covered with mascarpone and fresh fruits – the cakes and desserts at Édesmindegy will simply melt your heart. The dessert bar, which opened in 2013 near the banks of the Danube, is just the place to be for sweet-tooths.
Cheese Reinterpreted: Visiting Budapest’s First Cheese Bar
- 1 Apr 2016 9:00 AM
- food & drink
There is something wonderfully comforting about fried cheese. The crunchiness of the breading combined together with the smooth and delicious melted cheese inside makes it the ultimate comfort food. If you’re a fan of cheese and you’re in Budapest, then you’ll want to pay a visit to Paneer, the exciting cheese bar in Budapest.
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Restaurant Review: Zuzmó - Where Southern Style BBQ Lives In Eger
- 21 Mar 2016 8:01 AM
- food & drink
Last weekend we ventured out into the north-east region of Hungary and visited the beautiful city of Eger. The City of Eger is over a thousand years old, with its glorious historical past, valuable historical building complexes, wines and curative waters is one of the most famous cities of Hungary. It was a bishop's seat as early as during the reign of our first king, Szent István.
Restaurant Review: Nu Bistro - Ambient Oasis In Middle Of Budapest
- 7 Mar 2016 8:00 AM
- food & drink
Nu Bistro is very well located next door to Nyugati railway station, it is the first venue on the left as you go downstairs into Eiffel Square. The restaurant has a fantastic hip feel to it, subdued lighting and lounge music help to make you forget the hustle and bustle of the city around you, and put you into a better state of mind
Restaurant Review: Ape Regina - The Only All You Can Eat Italian In Budapest
- 3 Mar 2016 10:50 AM
- food & drink
I have never been to any AYCE Italian eateries before, and so probably like you I was really curious to see how pizza, pasta, and other typical Italian dishes would fit into the all you can eat concept. This unique place in Hungary is located very close to Nyugati station on the corner of Podmanczki and Jokai u. which is a very central location. Walking distance to most bars, clubs and about a ...
Restaurant Review: Hachapuri Dishes Up Fine Dining Georgian Style In Budapest
- 25 Feb 2016 12:40 AM
- food & drink
Georgian cuisine was recently rated the 4th best in Europe by thrillist.com, making me exited to try it in the heart of Budapest. As I hadn't tried Georgian food before, I was extremely curious to see how it compares to local Hungarian cuisine, and if there are any similarities, or not, in taste and presentation.
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.
Review: BaBar Bistro Budapest, Hungarian With A Twist
- 5 May 2016 12:45 PM
- food & drink
In an ordinary goulash soup you will find normal beef chopped in bite-sized pieces, potatoes, onions and paprika. However, the restaurant at the corner of Huszár and Munkás streets doesn’t offer a lot of ordinary things. The traditional, usually rather boring dishes are presented here in a renewed way, with a modern international flair.
Review: Édesmindegy Dessert Bar In Downtown Budapest
- 28 Apr 2016 12:45 PM
- food & drink
Warm apple crumble, thick pieces of cake made up of tempting layers of chocolate sponge cake, cream, fresh cream-cheese and peanut butter, or a light Baiser tartlet covered with mascarpone and fresh fruits – the cakes and desserts at Édesmindegy will simply melt your heart. The dessert bar, which opened in 2013 near the banks of the Danube, is just the place to be for sweet-tooths.
Cheese Reinterpreted: Visiting Budapest’s First Cheese Bar
- 1 Apr 2016 9:00 AM
- food & drink
There is something wonderfully comforting about fried cheese. The crunchiness of the breading combined together with the smooth and delicious melted cheese inside makes it the ultimate comfort food. If you’re a fan of cheese and you’re in Budapest, then you’ll want to pay a visit to Paneer, the exciting cheese bar in Budapest.
Arany Kaviár Budapest: Recommended Russian Restaurant Reopens
- 31 Mar 2016 9:00 AM
- food & drink
For a quarter of a century Arany Kaviár has been one of the city’s top addresses for caviar enthusiasts and lovers of exclusive Russian cuisine. Numerous awards and a renowned clientele prove that the fine-dining restaurant provides excellent quality and a high service level. It closed at the beginning of the year for a long-planned renovation but is already open again with a new bright and airy ...
Restaurant Review: Zuzmó - Where Southern Style BBQ Lives In Eger
- 21 Mar 2016 8:01 AM
- food & drink
Last weekend we ventured out into the north-east region of Hungary and visited the beautiful city of Eger. The City of Eger is over a thousand years old, with its glorious historical past, valuable historical building complexes, wines and curative waters is one of the most famous cities of Hungary. It was a bishop's seat as early as during the reign of our first king, Szent István.
Restaurant Review: Nu Bistro - Ambient Oasis In Middle Of Budapest
- 7 Mar 2016 8:00 AM
- food & drink
Nu Bistro is very well located next door to Nyugati railway station, it is the first venue on the left as you go downstairs into Eiffel Square. The restaurant has a fantastic hip feel to it, subdued lighting and lounge music help to make you forget the hustle and bustle of the city around you, and put you into a better state of mind
Restaurant Review: Ape Regina - The Only All You Can Eat Italian In Budapest
- 3 Mar 2016 10:50 AM
- food & drink
I have never been to any AYCE Italian eateries before, and so probably like you I was really curious to see how pizza, pasta, and other typical Italian dishes would fit into the all you can eat concept. This unique place in Hungary is located very close to Nyugati station on the corner of Podmanczki and Jokai u. which is a very central location. Walking distance to most bars, clubs and about a ...
Restaurant Review: Hachapuri Dishes Up Fine Dining Georgian Style In Budapest
- 25 Feb 2016 12:40 AM
- food & drink
Georgian cuisine was recently rated the 4th best in Europe by thrillist.com, making me exited to try it in the heart of Budapest. As I hadn't tried Georgian food before, I was extremely curious to see how it compares to local Hungarian cuisine, and if there are any similarities, or not, in taste and presentation.
Global Flavors: International Pop-Up Dining in Budapest
- 22 Feb 2016 8:00 AM
- food & drink
It wasn’t dinner as usual in Sushi Sei on Bécsi út in the III District. Rather than the classic sushi affair, the Japanese restaurant in Óbuda had turned into a pop-up dinner dedicated to Japanese-fusion cuisine featuring the talents of two Hungarian chefs Róbert Kemény and Dénes Dlusztus, good friends since chef school, but currently working in London and Bergen, respectively.