32 result(s) for anniversary in Food & Drink
Over 400 Tonnes Of Wheat Collected For Charity Programme 'Bread Of Hungarians'
- 12 Aug 2019 7:47 AM
- hungarymatters.hu
- food & drink
So far, about 400 tonnes of wheat has been collected from all parts of the country as part of the Bread of Hungarians charity programme ahead of the August 20 national holiday.
Photo Review: 21 Restaurant, Castle District Authentic Local Dishes With A Lucky Twist
- 27 Feb 2019 7:35 AM
- food & drink
We went along to 21 looking to find Hungarian food like it used to be in the 'good old days' updated for the 21st century. The goal here being to maintain traditional tastes while delivering more flavour, and I can report this is a winning formula, Blackjack in fact!
St. Martin’s Day Wine Festival, Danubius Hotel Gellért, 8 – 11 November
- 2 Sep 2018 10:13 AM
- food & drink
Already for the eighth time, Danubius Hotel Gellért – celebrating its 100th anniversary this year – will host the most exciting St. Martin Day wine festival between November 8 and 11.
Winter Beer Festival In Budapest, 17 - 19 February
- 17 Feb 2017 9:55 AM
- food & drink
Hotel Gellért will again host the only winter beer festival in Hungary. Visitors are welcome at the 2nd 'Indoor Beer Festival' which features unlimited beer tasting, as well as a 'Beer Dinner' and a 'Beer Brunch' held in the spirit of the Austro-Hungarian Monarchy.
9 Great Classic Confectioneries Of Budapest
- 30 Jan 2017 9:40 AM
- food & drink
Dobos cake, Gerbeaud slice, Esterházy cake... Confectioneries are an important part of culinary traditions in Hungary, and it's not extraordinary to find one which can boast with a centrury-old history, or familiy businesses where several generations continue traditions. Let's check the most renowned classic confetcioneries of Budapest.
Winemaker Takler Celebrates 20th Anniversary
- 23 Nov 2016 8:00 AM
- food & drink
The Takler Wine Estate, established by the Takler family in Szekszárd in southern Hungary two decades ago, is celebrating its 20th anniversary this year, according to a press statement sent to the Budapest Business Journal. Its best-known wines are Regnum and Primarius.
Sold Out: St. Martin’s Day Wine Festival, Gellért Hotel, 10 - 13 November
- 10 Nov 2016 11:45 AM
- food & drink
This year the judge of new wine, patron of winemakers, that is St. Martin and the patrons of gastronomy are summoned in Danubius Hotel Gellért at the most exciting Martin’s Day program series of Hungary, on November 10-13. All halls and rooms of the elegant and tarnished hotel will be by permeated by the myth of patron saints of Czech beer, cooks, waiters, matured cheese and wine makers – ...
Mitiszol Festival 2016, Millenáris Budapest, 12 November
- 1 Nov 2016 8:04 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during the making. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
Bocuse d’Or: Hungarian Crowned Best European Chef
- 12 May 2016 12:40 PM
- food & drink
Gastronomes and gourmet connoisseurs need to note this name: Tamás Széll. The 34 year-old chef has won the Bocuse d’Or Europe 2016, the most prestigious reward in the world of European gastronomy. Wednesday, at Budapest, performing live in front of hundreds of enthusiastic supporters, Tamás Széll beat the other 19 participants thanks to his talent and creativity.
Over 400 Tonnes Of Wheat Collected For Charity Programme 'Bread Of Hungarians'
- 12 Aug 2019 7:47 AM
- hungarymatters.hu
- food & drink
So far, about 400 tonnes of wheat has been collected from all parts of the country as part of the Bread of Hungarians charity programme ahead of the August 20 national holiday.
Photo Review: 21 Restaurant, Castle District Authentic Local Dishes With A Lucky Twist
- 27 Feb 2019 7:35 AM
- food & drink
We went along to 21 looking to find Hungarian food like it used to be in the 'good old days' updated for the 21st century. The goal here being to maintain traditional tastes while delivering more flavour, and I can report this is a winning formula, Blackjack in fact!
St. Martin’s Day Wine Festival, Danubius Hotel Gellért, 8 – 11 November
- 2 Sep 2018 10:13 AM
- food & drink
Already for the eighth time, Danubius Hotel Gellért – celebrating its 100th anniversary this year – will host the most exciting St. Martin Day wine festival between November 8 and 11.
Winter Beer Festival In Budapest, 17 - 19 February
- 17 Feb 2017 9:55 AM
- food & drink
Hotel Gellért will again host the only winter beer festival in Hungary. Visitors are welcome at the 2nd 'Indoor Beer Festival' which features unlimited beer tasting, as well as a 'Beer Dinner' and a 'Beer Brunch' held in the spirit of the Austro-Hungarian Monarchy.
9 Great Classic Confectioneries Of Budapest
- 30 Jan 2017 9:40 AM
- food & drink
Dobos cake, Gerbeaud slice, Esterházy cake... Confectioneries are an important part of culinary traditions in Hungary, and it's not extraordinary to find one which can boast with a centrury-old history, or familiy businesses where several generations continue traditions. Let's check the most renowned classic confetcioneries of Budapest.
Winemaker Takler Celebrates 20th Anniversary
- 23 Nov 2016 8:00 AM
- food & drink
The Takler Wine Estate, established by the Takler family in Szekszárd in southern Hungary two decades ago, is celebrating its 20th anniversary this year, according to a press statement sent to the Budapest Business Journal. Its best-known wines are Regnum and Primarius.
Sold Out: St. Martin’s Day Wine Festival, Gellért Hotel, 10 - 13 November
- 10 Nov 2016 11:45 AM
- food & drink
This year the judge of new wine, patron of winemakers, that is St. Martin and the patrons of gastronomy are summoned in Danubius Hotel Gellért at the most exciting Martin’s Day program series of Hungary, on November 10-13. All halls and rooms of the elegant and tarnished hotel will be by permeated by the myth of patron saints of Czech beer, cooks, waiters, matured cheese and wine makers – ...
Mitiszol Festival 2016, Millenáris Budapest, 12 November
- 1 Nov 2016 8:04 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during the making. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
Bocuse d’Or: Hungarian Crowned Best European Chef
- 12 May 2016 12:40 PM
- food & drink
Gastronomes and gourmet connoisseurs need to note this name: Tamás Széll. The 34 year-old chef has won the Bocuse d’Or Europe 2016, the most prestigious reward in the world of European gastronomy. Wednesday, at Budapest, performing live in front of hundreds of enthusiastic supporters, Tamás Széll beat the other 19 participants thanks to his talent and creativity.