31 result(s) for tasting in Interviews
Interview Two: Agnes Weninger, Update: Former Editor-in-Chief, Best Of Budapest & Hungary
- 6 Jul 2017 12:00 PM
What’s been happening at work and at home since your first Xpat Interview?
Interview 2: Richard Dyer, Former Principal, The British International School, Budapest
- 6 Feb 2017 11:00 AM
What's been happening at work and at home since your first Xpat Interview?
Xpat Interview: Marie Pataky Kovalevitch, Former IWC Chairwoman
- 9 Mar 2016 11:00 AM
My name is Marie Pataky Kovalevitch. Although born in Germany, I am French and a graduate from the University of Paris X Nanterre.
Rita Tóth AIWS, #Winelover Ambassador
- 4 Jun 2015 12:00 PM
Rita Tóth AIWS, dedicated #winelover and #travellover, was born in Eger, Hungary where her family has a tradition in vinegrowing and winemaking. After gaining a BA in Business Administration she moved to Australia, where she started her career in the field of recruitment, but also drew inspiration from the vineyards of Barossa and Hunter Valleys to move towards the wine business.
Nóra Szegedi, Former Manager of Xpat Wine Club
- 10 Apr 2015 12:00 PM
The renewed Xpat Wince CLub comes with original aims and fresh ideas… and new faces: Nora Szegedi:, wine fan and student at the Austrian Weinakademie, is now our friendly local guide in Budapest’s wonderful wine world.
Mrs. Gabriella Heiszler, CEO of SPAR Hungary
- 17 Mar 2015 11:00 AM
Gabriella Heiszler was born in 1975 in Budapest. She studied first at the Corvinus University of Budapest and then at the universities of Passau and St. Gallen. Then in 2005 she also received her post-graduate law degree. From 1992 to 2002 she worked at General Electric as a financial analyst, and then as the financial controller of Worldmark Hungary, where she controlled the financial, ...
XpatLoop Interview: Mr. Nigel Jones, Former CEO, Tesco-Global Stores Plc.
- 19 Sep 2013 12:00 PM
Nigel Jones was appointed as Chief Executive Officer of Tesco Hungary in January 2013.
András Szabolcs, Owner, Funky Pho Vietnamese Restaurant
- 15 Aug 2013 12:00 PM
I didn’t have much to do with the hospitality industry until opening Funky Phofour months ago. I have M.Sc. in economic studies and after graduation I started to work for large accounting firms in Budapest, specialized in information security.
Osama Kutaini, Executive Chef, Former Buddha-Bar Hotel Budapest
- 28 Mar 2013 11:00 AM
I was born in Syria in 1980. I have started my career early at the age of 17 years, after finishing the school I began my real career with the Four Seasons Hotels & Resorts in the Kingdom of Saudi Arabia where I spent more than 4 years. Here I had the opportunity to work with experienced chefs and develop my creativity. Almost weekly I was able to attend and cook for more than thousand ...
Interview Two: Agnes Weninger, Update: Former Editor-in-Chief, Best Of Budapest & Hungary
- 6 Jul 2017 12:00 PM
What’s been happening at work and at home since your first Xpat Interview?
Interview 2: Richard Dyer, Former Principal, The British International School, Budapest
- 6 Feb 2017 11:00 AM
What's been happening at work and at home since your first Xpat Interview?
Xpat Interview: Marie Pataky Kovalevitch, Former IWC Chairwoman
- 9 Mar 2016 11:00 AM
My name is Marie Pataky Kovalevitch. Although born in Germany, I am French and a graduate from the University of Paris X Nanterre.
Rita Tóth AIWS, #Winelover Ambassador
- 4 Jun 2015 12:00 PM
Rita Tóth AIWS, dedicated #winelover and #travellover, was born in Eger, Hungary where her family has a tradition in vinegrowing and winemaking. After gaining a BA in Business Administration she moved to Australia, where she started her career in the field of recruitment, but also drew inspiration from the vineyards of Barossa and Hunter Valleys to move towards the wine business.
Nóra Szegedi, Former Manager of Xpat Wine Club
- 10 Apr 2015 12:00 PM
The renewed Xpat Wince CLub comes with original aims and fresh ideas… and new faces: Nora Szegedi:, wine fan and student at the Austrian Weinakademie, is now our friendly local guide in Budapest’s wonderful wine world.
Mrs. Gabriella Heiszler, CEO of SPAR Hungary
- 17 Mar 2015 11:00 AM
Gabriella Heiszler was born in 1975 in Budapest. She studied first at the Corvinus University of Budapest and then at the universities of Passau and St. Gallen. Then in 2005 she also received her post-graduate law degree. From 1992 to 2002 she worked at General Electric as a financial analyst, and then as the financial controller of Worldmark Hungary, where she controlled the financial, ...
XpatLoop Interview: Mr. Nigel Jones, Former CEO, Tesco-Global Stores Plc.
- 19 Sep 2013 12:00 PM
Nigel Jones was appointed as Chief Executive Officer of Tesco Hungary in January 2013.
András Szabolcs, Owner, Funky Pho Vietnamese Restaurant
- 15 Aug 2013 12:00 PM
I didn’t have much to do with the hospitality industry until opening Funky Phofour months ago. I have M.Sc. in economic studies and after graduation I started to work for large accounting firms in Budapest, specialized in information security.
Osama Kutaini, Executive Chef, Former Buddha-Bar Hotel Budapest
- 28 Mar 2013 11:00 AM
I was born in Syria in 1980. I have started my career early at the age of 17 years, after finishing the school I began my real career with the Four Seasons Hotels & Resorts in the Kingdom of Saudi Arabia where I spent more than 4 years. Here I had the opportunity to work with experienced chefs and develop my creativity. Almost weekly I was able to attend and cook for more than thousand ...