31 result(s) for stress in Interviews
Xpat Interview: Veronika Géczi, Former General Manager at TGI Fridays
- 3 Feb 2012 11:00 AM
Ms. Veronika Géczi is a hotel and restaurant professional. She is currently the General Manager of TGI Friday's and Planet Sushi Restaurants at Oktogon in Budapest.
Xpat Interview: Gábor Galla, Former CEO of Hungarian Tourism Agency
- 2 Jul 2010 12:00 PM
Gábor Galla graduated from the College of Hotel, Catering and Tourism in 1974, and obtained his doctorate at the Budapest University of Economics in 1981. During his studies he spent a year in Tanzania, where he was deputy general manager at Hallways Hotels Overseas Ltd. He has 30 years of experience in the tourism business.
Updated: Szabina Szulló, Former Executive Chef At Onyx Restaurant
- 31 Jul 2009 12:00 PM
I have been the executive chef of the Gerbeaud House and Onyx Restaurant since 2004. I have risen slowly in the hierarchy through promotion by seniority and step by step I became chef de partie. As a trainee, I could get an insight of the world's couisines led by an Austrian, a French, and a Swiss chef. Today the firm running the house is committed to steady renewal and to the realization of my ...
Xpat Interview: Andrew Prest
- 5 Aug 2003 12:00 PM
Andrew was born in Burnley England, and graduated in politics at the University of London, specialising in Central and Eastern Europe. He began his career at Xerox, based in Budapest, firstly in the Hungarian, then their regional operation in various sales and marketing roles between 1993-2001. In 2001 he moved to Axelero Internet (now T-Online) as general manager of the residential division ...
Xpat Interview: Veronika Géczi, Former General Manager at TGI Fridays
- 3 Feb 2012 11:00 AM
Ms. Veronika Géczi is a hotel and restaurant professional. She is currently the General Manager of TGI Friday's and Planet Sushi Restaurants at Oktogon in Budapest.
Xpat Interview: Gábor Galla, Former CEO of Hungarian Tourism Agency
- 2 Jul 2010 12:00 PM
Gábor Galla graduated from the College of Hotel, Catering and Tourism in 1974, and obtained his doctorate at the Budapest University of Economics in 1981. During his studies he spent a year in Tanzania, where he was deputy general manager at Hallways Hotels Overseas Ltd. He has 30 years of experience in the tourism business.
Updated: Szabina Szulló, Former Executive Chef At Onyx Restaurant
- 31 Jul 2009 12:00 PM
I have been the executive chef of the Gerbeaud House and Onyx Restaurant since 2004. I have risen slowly in the hierarchy through promotion by seniority and step by step I became chef de partie. As a trainee, I could get an insight of the world's couisines led by an Austrian, a French, and a Swiss chef. Today the firm running the house is committed to steady renewal and to the realization of my ...
Xpat Interview: Andrew Prest
- 5 Aug 2003 12:00 PM
Andrew was born in Burnley England, and graduated in politics at the University of London, specialising in Central and Eastern Europe. He began his career at Xerox, based in Budapest, firstly in the Hungarian, then their regional operation in various sales and marketing roles between 1993-2001. In 2001 he moved to Axelero Internet (now T-Online) as general manager of the residential division ...