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Today it is a deep fried flatbread, but in the past it was made of the last bits of the bread-dough and baked at the front of the brick or clay oven, to be served hot as the breakfeast of the bread-baking day.
The name comes from láng, the Hungarian word for flame.
Pack up your friends, colleagues and the whole family along with your dogs, and head for a picnic in the shade of the City Park’s giant trees. You'll only need a blanket because everything else, from cooled rosé to chilled champagne, easy white, or refreshing spritz, will be provided by Rosalia Wine Picnic.
The 2nd Downtown Wine and Champagne Festival launches the summer season with an open-air tasting event featuring exceptional wines and sparkling wines at Szabadság Square.
Open every night of the week between 5-11pm until 1 September, this summer food haven located in Budapest's 10th district brings together great tastes of Asia under one very big tent - measuring 70m x 7m it covers 110 tables and 10 food stands.
Our friends at Welovebudapest have compiled a list of no less than 15 top places in Budapest where you can enjoy truly delicious vegan and vegetarian dishes. So take your pick, they're all worth a visit, even by meat eaters, enjoy!
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