52 result(s) for bánk bán in Food & Drink
Review: Édesmindegy Dessert Bar In Downtown Budapest
- 28 Apr 2016 12:45 PM
- food & drink
Warm apple crumble, thick pieces of cake made up of tempting layers of chocolate sponge cake, cream, fresh cream-cheese and peanut butter, or a light Baiser tartlet covered with mascarpone and fresh fruits – the cakes and desserts at Édesmindegy will simply melt your heart. The dessert bar, which opened in 2013 near the banks of the Danube, is just the place to be for sweet-tooths.
Rosalia – Rosé & Sparkling Wine Festival, City Park, 6 – 8 May
- 27 Apr 2016 9:04 AM
- food & drink
The event organisers sent us the following to keep Xpats in the loop: Rosé and sparkling wines, an easy-going welcome of summer, street food and live concerts in the most famous park of Budapest. Rosalia Festival has become a tradition. Thousands of people meet in May to welcome the upcoming summer with a few glasses of rosé and/or sparkling wine. You can taste all kinds of wines from light ...
Introducing Hilltop Winery From Neszmély
- 9 Feb 2016 8:00 AM
- food & drink
Let us introduce you to Hilltop winery from Neszmély, who will be one of our guest wineries at the next Xpat Wine Club event on 11th of February at Corinthia Hotel Budapest.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
“What Do You Drink?”: Mitiszol Festival 2015, 14 November
- 12 Nov 2015 12:30 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during production. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
Craft Beer Festival & Street Food Market, 11 - 13 September
- 1 Sep 2015 9:02 AM
- food & drink
Updated Press Release: Due to the rainy weather, the organizers postponed the 10th Főzdefeszt to the second weekend of September at Felvonulási tér. They said, they would not like to see their favourite audience trying to sample the latest Hungarian craft-beers standing in the rain. The new date for the Főzdefeszt is 11-13 September.
Xpat Opinion: Grey Goose – Restaurant / Bar Budapest
- 3 Sep 2014 9:00 AM
- food & drink
Budapest has many hidden gems. Recently I was invited to a birthday celebration at one of the city’s latest up-and-coming bistros. The Grey Goose, whose name originates from Grey Goose vodka, opened its doors about eight months ago.
Craft-Beer Festival & Street Food Show, 7 - 9 June
- 2 Jun 2014 1:00 AM
- food & drink
This weekend the Hungarian craft-beer revolution will meet it's street food counterpart at a very special marriage of festivals. 'Főzdefeszt' was established in 2011 to reposition micro-brewed beers and grow a new beer-culture. It was an instant success and by now it has outgrown its original location, and had to move to a bigger one – a 6500 square-meter place on the bank of the Danube in front ...
Acacia Honey Is The Backbone Of The Beekeeping Industry In Hungary
- 15 Apr 2014 9:00 AM
- food & drink
Minister for Rural Development Sándor Fazekas met with beekeepers to discuss development opportunities for the sector. According to beekeepers, acacia honey generates the industry's profits, and if the European Union's proposal to include acacia as an invasive species is adopted, Hungarian producers will go bankrupt.
Review: Édesmindegy Dessert Bar In Downtown Budapest
- 28 Apr 2016 12:45 PM
- food & drink
Warm apple crumble, thick pieces of cake made up of tempting layers of chocolate sponge cake, cream, fresh cream-cheese and peanut butter, or a light Baiser tartlet covered with mascarpone and fresh fruits – the cakes and desserts at Édesmindegy will simply melt your heart. The dessert bar, which opened in 2013 near the banks of the Danube, is just the place to be for sweet-tooths.
Rosalia – Rosé & Sparkling Wine Festival, City Park, 6 – 8 May
- 27 Apr 2016 9:04 AM
- food & drink
The event organisers sent us the following to keep Xpats in the loop: Rosé and sparkling wines, an easy-going welcome of summer, street food and live concerts in the most famous park of Budapest. Rosalia Festival has become a tradition. Thousands of people meet in May to welcome the upcoming summer with a few glasses of rosé and/or sparkling wine. You can taste all kinds of wines from light ...
Introducing Hilltop Winery From Neszmély
- 9 Feb 2016 8:00 AM
- food & drink
Let us introduce you to Hilltop winery from Neszmély, who will be one of our guest wineries at the next Xpat Wine Club event on 11th of February at Corinthia Hotel Budapest.
Xpat Interview: Károly Gerendai, Owner Of Costes Downtown
- 20 Nov 2015 8:00 AM
- food & drink
Enough time has now passed since the opening of Costes Downtown to reflect accurately, and honestly, about progress so far. I can still see several key challenges, as always this is a process. We are trying to put together a staff with excellent experience, and decent language skills. Sadly, nowadays, those who speak English and have experience have left or are leaving Hungary. And our guest base ...
“What Do You Drink?”: Mitiszol Festival 2015, 14 November
- 12 Nov 2015 12:30 AM
- food & drink
Mitiszol? (“me-tea-sol”, meaning “what do you drink?”) is the country’s first drink festival themed around beverages made with the same philosophy: respecting nature (in many cases organic or even biodynamic farming), no additives, as little intervention and manipulation as possible during production. The result is a drink, let it be alcoholic or non-alcoholic, that not only tastes better, but is ...
Craft Beer Festival & Street Food Market, 11 - 13 September
- 1 Sep 2015 9:02 AM
- food & drink
Updated Press Release: Due to the rainy weather, the organizers postponed the 10th Főzdefeszt to the second weekend of September at Felvonulási tér. They said, they would not like to see their favourite audience trying to sample the latest Hungarian craft-beers standing in the rain. The new date for the Főzdefeszt is 11-13 September.
Xpat Opinion: Grey Goose – Restaurant / Bar Budapest
- 3 Sep 2014 9:00 AM
- food & drink
Budapest has many hidden gems. Recently I was invited to a birthday celebration at one of the city’s latest up-and-coming bistros. The Grey Goose, whose name originates from Grey Goose vodka, opened its doors about eight months ago.
Craft-Beer Festival & Street Food Show, 7 - 9 June
- 2 Jun 2014 1:00 AM
- food & drink
This weekend the Hungarian craft-beer revolution will meet it's street food counterpart at a very special marriage of festivals. 'Főzdefeszt' was established in 2011 to reposition micro-brewed beers and grow a new beer-culture. It was an instant success and by now it has outgrown its original location, and had to move to a bigger one – a 6500 square-meter place on the bank of the Danube in front ...
Acacia Honey Is The Backbone Of The Beekeeping Industry In Hungary
- 15 Apr 2014 9:00 AM
- food & drink
Minister for Rural Development Sándor Fazekas met with beekeepers to discuss development opportunities for the sector. According to beekeepers, acacia honey generates the industry's profits, and if the European Union's proposal to include acacia as an invasive species is adopted, Hungarian producers will go bankrupt.