42 result(s) for transylvania in Food & Drink
Annual 'Winter Picnic' In Etyek, 19 January
- 9 Jan 2019 12:03 PM
- food & drink
You’re invited to savour the flavours of a winter feast along a ‘Gastro-promenade’ featuring pig roasting, gourmet specialties, local wine tasting, hot mulled wine, along with a craftsmen’s market and a lot of other programs.
'Autumn Picnic', Etyek, 1 – 2 September
- 5 Jul 2018 8:24 AM
- food & drink
The Gastro-Promenade is waiting for you during autumn as well! Melodies, spices and smiles, the noblest of drinks, the best of gastronomy and an amazing artisanal market.
'Pork Show', Bálna Budapest, 25 - 26 January
- 25 Jan 2018 3:00 AM
- food & drink
A Pork Show take place in front of Bálna on the 25th and 26th of January. Over these two days, about 30 pigs from Fegyvernek that weight 150-160 kilograms will be processed. Teams can compete to make the finest sausage, while visitors get to know the steps of the process from professionals.
‘Wine Basin Festival', Italian Cultural Institute, 8 December
- 7 Dec 2017 10:55 AM
- food & drink
From the organisers: Hungarian wine culture knows no frontiers or limits. This is not only because of its distinguished history and traditions, but also due to Hungarians making wine in eight countries – in Hungary and parts of seven neighbouring countries that once belonged to it. As Bott Frigyes, Hungarian winemaker from the historic ‘Uplands’, now inSlovakia, aptly puts it: “The road to the ...
‘Autumn Picnic’, Etyek, 2 - 3 September
- 31 Aug 2017 12:45 PM
- food & drink
Local and guest winemakers, home-made food and folk music at Etyek (close to Budapest) this weekend.
The Flavours Of Summer On Gasztrosétány, Etyek, 10 – 11 June
- 10 Jun 2017 9:00 AM
- food & drink
Visitors can find local and guest winemakers, home-made food, folk music at Etyek this weekend.
Watch: Traditional Hungarian Cuisine
- 14 Feb 2017 8:00 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Etyek Winter Picnic, 21 January
- 19 Jan 2017 7:28 AM
- food & drink
Flavours of Winter on Gasztrosétány - Pork roasting from 9 am. Wine tasting, food specialities, mulled wine making contest, craftsmen’s market and a lot of other exciting programs.
Chimney Cake Festival, Vajdahunyad Castle Budapest, 7 - 9 October
- 6 Oct 2016 12:01 PM
- food & drink
The 4th Sekler Cake Festival, or the big Hungarian bake-off, will fill the heart of the city with the fragrance of heavenly 'Sekler cakes' once more this weekend. Chimney Cake, or in Hungarian Kürtős Kalács, is a typical Hungarian pastry, which is baked on a tapered cylindrical spit over an open fire. It originates from Transylvania. The name derives from the Hungarian words kürtő, meaning ...
Annual 'Winter Picnic' In Etyek, 19 January
- 9 Jan 2019 12:03 PM
- food & drink
You’re invited to savour the flavours of a winter feast along a ‘Gastro-promenade’ featuring pig roasting, gourmet specialties, local wine tasting, hot mulled wine, along with a craftsmen’s market and a lot of other programs.
'Autumn Picnic', Etyek, 1 – 2 September
- 5 Jul 2018 8:24 AM
- food & drink
The Gastro-Promenade is waiting for you during autumn as well! Melodies, spices and smiles, the noblest of drinks, the best of gastronomy and an amazing artisanal market.
'Pork Show', Bálna Budapest, 25 - 26 January
- 25 Jan 2018 3:00 AM
- food & drink
A Pork Show take place in front of Bálna on the 25th and 26th of January. Over these two days, about 30 pigs from Fegyvernek that weight 150-160 kilograms will be processed. Teams can compete to make the finest sausage, while visitors get to know the steps of the process from professionals.
‘Wine Basin Festival', Italian Cultural Institute, 8 December
- 7 Dec 2017 10:55 AM
- food & drink
From the organisers: Hungarian wine culture knows no frontiers or limits. This is not only because of its distinguished history and traditions, but also due to Hungarians making wine in eight countries – in Hungary and parts of seven neighbouring countries that once belonged to it. As Bott Frigyes, Hungarian winemaker from the historic ‘Uplands’, now inSlovakia, aptly puts it: “The road to the ...
‘Autumn Picnic’, Etyek, 2 - 3 September
- 31 Aug 2017 12:45 PM
- food & drink
Local and guest winemakers, home-made food and folk music at Etyek (close to Budapest) this weekend.
The Flavours Of Summer On Gasztrosétány, Etyek, 10 – 11 June
- 10 Jun 2017 9:00 AM
- food & drink
Visitors can find local and guest winemakers, home-made food, folk music at Etyek this weekend.
Watch: Traditional Hungarian Cuisine
- 14 Feb 2017 8:00 AM
- food & drink
To understand Hungarian cuisine, we have to take a peek into the past. Today's Hungarian cuisine is a synthesis of ancient Asiatic components mixed with Germanic, Italian, and Slavic elements. The food of Hungary can be considered a melting pot of the continent, with its own original cuisine from the Magyar people.
Etyek Winter Picnic, 21 January
- 19 Jan 2017 7:28 AM
- food & drink
Flavours of Winter on Gasztrosétány - Pork roasting from 9 am. Wine tasting, food specialities, mulled wine making contest, craftsmen’s market and a lot of other exciting programs.
Chimney Cake Festival, Vajdahunyad Castle Budapest, 7 - 9 October
- 6 Oct 2016 12:01 PM
- food & drink
The 4th Sekler Cake Festival, or the big Hungarian bake-off, will fill the heart of the city with the fragrance of heavenly 'Sekler cakes' once more this weekend. Chimney Cake, or in Hungarian Kürtős Kalács, is a typical Hungarian pastry, which is baked on a tapered cylindrical spit over an open fire. It originates from Transylvania. The name derives from the Hungarian words kürtő, meaning ...